Freeze-Dried Corn - 23 Serving #10 Can
- Open: Open can and discard oxygen absorber.
- Eat as-is or rehydrate: To rehydrate, cover with water.
- Stand: Let stand until soft.
- Drain: Drain water and use as desired
- Made in the USA
- Extended Shelf Life
- Quick & Easy
- Gluten Free
#10 cans are popular for food storage. Cans don't let light, air or moisture pass through. So, if stored properly, food in #10 cans will last years without going bad. Cans help protect your food supply through natural disasters like hurricanes.
Why You Should Buy #10 Cans?
Get prepared with the very best storage option: #10 cans! Learn all about their many benefits, from saving money to having longer shelf life.
#10 cans are an ideal solution for food storage needs - from stocking your pantry to long-term emergency preparedness. You can save money, enjoy better flavor and longer shelf life of foods, and benefit from a versatile and durable container that will last for decades.
Longer Shelf Life.
Storing food in #10 cans can significantly increase its shelf life. In comparison to plastic, cans block outside moisture and light, ensuring that the food inside doesn’t get spoiled sooner. Furthermore, the thicker metal also acts as an excellent insulator against temperature changes. This protection helps preserve the essential nutrients and prolongs the food’s shelf-life, so you don’t have to worry about replacing stale or expired food too often.
Easy to Stack and Store.
One of the main benefits of #10 cans is that they are stackable and easy to store. You can easily organize and manage your food supply with ease, making it easier to rotate stocks and see what you need to replace or restock. In addition, since #10 cans are much larger than standard food containers, they take up less space in the pantry or cupboard. This means that you can store more food while still maintaining adequate organization.
Another advantage of #10 cans is that they are less prone to degradation than most other food storage containers. Metal #10 cans are waterproof and airtight so that your food stays fresher for much longer than in plastic bags. Since the lids on the cans can be tightly sealed, they also make a great choice for preserving items like soup, beans, grains, and vegetables as they do not allow moisture or oxygen inside the can. This is especially true when using vacuum-sealed or freeze-dried products which have a much higher shelf life after being stored in these types of sealed containers.
Additionally, #10 cans are easier to stack, label, and store than most food storage containers. They come in a plethora of sizes for any type of item that you need to store; from large 10-pound cans to small 5-ounce cans. Furthermore, these containers are extremely lightweight and easy to move from place to place, making them much more convenient when it comes time for rotation. The fact that they come in many different colors makes it easy to color code your food products by date or ingredients as well. All in all, #10 cans provide a great way to store food products and prevents spoilage for longer periods of time.
Because these cans are so lightweight, it is also easier to transport them for extended periods of time before you have to make rotation changes. This can be beneficial if you’re going on trips or camping and don’t want to haul bulky containers around with you. Using #10 cans allows you to bring light weight food storage options just in case of emergencies while still not taking up much room in a backpack or vehicle which makes it more convenient. If properly sealed and stored, they will last many years and provide peace of mind knowing that your food supply is safe and secure even when away from home.